Cow cheese

Fresh and matured Chabottin - GAEC du Gâ

Adresse du bénéficiaire

Chemin les maisons vieilles, la Haute Plaine
05260 Chabottes
France

Fabien Thibault
Fabien Thibault
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Ecrins National Park
Fresh and matured Chabottin - GAEC du Gâ

We are installed in Chabottes on a family farm with cows of breed abondance and a plot of 47 ha including 8 ha of cereals for the animals' food. Do not hesitate to contact us to assist to the milking of the cows !

We are settled in Chabottes on a family farm with cows of the abondance breed and a 47 ha plot of land including 8 ha of cereals for the animals' food. The milk is transformed and our cheeses are sold in the valley.

Our cheeses are made from organic raw milk.

Our products :

Faisselle with raw milk

cottage cheese

Fresh Chabottin

Tomme cheese

Raclette

Edelweiss (semi-cooked cheese)

Blue

Milk

Points of sale :

Sale at the cheese dairy from Monday to Thursday from 9am to 12pm and on Saturday from 9am to 12pm during the vacations

Friday morning market in Pont du fossé and producer's market during school vacations

Possibility to attend the milking of the cows

Sales point(s)

Contact

GAEC du Gâ
RANGUIS Marion

Chemin les maisons vieilles, la Haute Plaine
05260 Chabottes
France

Classifications & labels

Agriculture biologique
Logo Agriculture biologique
Bienvenue à la ferme
Logo Bienvenue à la ferme
Hautes Alpes Naturellement
Logo HAUTES ALPES Naturellement
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